Cake Stand

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Cake stand - for serving sweets and starters

Food can be served in a particularly stylish way on an cake stand. It is often used for pastries, chocolates and other treats, but it is just as suitable for appetizers as canapés, which are an integral part of traditional French cuisine. Other appetizers in handy shapes can also be served very well on a acke stand.

Beautiful cake stands made of porcelain and metal

Cake stands consist of a bar to which two, three or even more plates are attached. These become smaller towards the top, making it easier to take food from all levels. To make it easy to transport them to the table, the upper plate is usually equipped with a small knob or handle. It also functions as a decorative element and is therefore often artistically designed by the manufacturers. ECake plates are usually made of high-quality porcelain, which is provided with a glaze and often with a beautiful decoration. Models made of metal such as shiny polished stainless steel are also popular, as they brighten up the table and create a festive atmosphere.